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Ultrasonic Coating Thin Films on Three-Dimensional Surfaces

Ultrasonic Coating Thin Films on Three-Dimensional Surfaces Ultrasonic Coating Thin Films on Three-Dimensional Surfaces - Cheersonic As electronic products become more advanced and popular, there is an increasing need for smaller devices, thus improving the volume utilization of three-dimensional space. Ultrasonic spraying is very suitable for depositing these materials and creating electronic products on 3D surfaces, as it is a large-area, high-throughput, inexpensive, and industrially scalable process that can be [...]

By |2024-04-16T04:43:28+00:0023 4 月, 2024|Blog|Ultrasonic Coating Thin Films on Three-Dimensional Surfaces已关闭评论

Ultrasonic Slicing Granola Bars

Ultrasonic Slicing Granola Bars Ultrasonic Slicing Granola Bars - Cut Dessert Bars - Cheersonic A Granola Bars is a baked bar, cooked in a flat oven tin and cut into squares or rectangles, made from rolled oats, fat, brown sugar and usually golden syrup. Many people consider granola bars a convenient and healthy snack and enjoy their flavor and versatility. In some cases, granola bars can be a good source [...]

By |2024-04-30T03:07:28+00:0022 4 月, 2024|Blog|Ultrasonic Slicing Granola Bars已关闭评论

Spray Coating on Flexible Substrate

Spray Coating on Flexible Substrate Large area coated ultra-thin coatings are crucial for various application fields such as biomedical, aerospace and automotive, organic electronics, storage devices, or energy storage devices. Traditionally, the manufacturing of these thin coatings involves expensive and time-consuming vacuum deposition techniques such as sputtering, thermal and electron deposition, beam evaporation, atomic layer deposition, molecular beam epitaxy, and metal organic chemical vapor deposition. Solution processing technologies such as [...]

By |2024-04-16T04:35:49+00:0021 4 月, 2024|Blog|Spray Coating on Flexible Substrate已关闭评论

Scamorza Cheese Cut Fixed Weigh

Scamorza Cheese Cut Fixed Weigh Scamorza Cheese Cut Fixed Weigh - Cheese Cutter - Cheersonic Scamorza is an Italian spun pasty cow's milk cheese belonging to the Pasta filata family, which is shaped like a pear-shaped provolone cheese, but also comes in many other forms. This is a semi-soft white cheese with a firm, dry texture. Cheese is made from pasteurized cow's milk or a mixture of cow's and goat's [...]

By |2024-04-30T03:04:34+00:0020 4 月, 2024|Blog|Scamorza Cheese Cut Fixed Weigh已关闭评论

Roll to Roll Coating Line System

Roll to Roll Coating Line System Our company has roll to roll coating line system. We would be coating on a web width of 330 mm, that would be moving at a speed of 0.5 - 20 m / min. The material for coating would be in-house inks. These would be either alcohol (such as butanol, isopropanol, etc) based dilute solutions of organic molecules and ions, or some more aggressive [...]

By |2024-04-10T06:22:17+00:0019 4 月, 2024|Blog|Roll to Roll Coating Line System已关闭评论

Large Chocolate Cake Slicing Equipment

Large Chocolate Cake Slicing Equipment Large Chocolate Cake Slicing Equipment - Ultrasonic Cutting - Cheersonic Large chocolate cake is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake. Four-layer fudge cake with chocolate icing. Cake sizes are named after the size of pan that the cake is baked in. A full-size commercial sheet cake pan is 18 by 24 inches (46 cm × 61 cm) or 18 [...]

By |2024-04-30T03:03:00+00:0018 4 月, 2024|Blog|Large Chocolate Cake Slicing Equipment已关闭评论

Ultrasonic Spraying for Producing MEAs

Ultrasonic Spraying for Producing MEAs The performance upgrade of fuel cell stack! Ultrasonic Spraying for Producing MEAs. The new patent reveals ultrasound spray technology to make film electrode components. Membrane electrode components are the core components of the polymer electrolyte membrane fuel cell heap. Its manufacturing process has a vital impact on the performance and durability of fuel cells. Recently, a new patent revealed the method of making MEA with [...]

By |2024-04-10T06:20:43+00:0017 4 月, 2024|Blog|Ultrasonic Spraying for Producing MEAs已关闭评论

Gruyère Slice

Gruyère Slice Gruyère Slice - Ultrasonic Cheese Cutter - Cheersonic Named after a Swiss village, Gruyere is a traditional, creamy, unpasteurized hard cheese with a hard, dry brown rind. Gruyère is darker yellow than Emmental, but has a denser and more compact texture, and the taste is sweet and a little salty. When young, it is creamy and nutty, but as it matures, the texture becomes earthy and complex, with [...]

By |2024-04-30T03:00:30+00:0016 4 月, 2024|Blog|Gruyère Slice已关闭评论

Coating Photoresists by Ultrasonic Spray Nozzles

Coating Photoresists by Ultrasonic Spray Nozzles Cheersonic applies coating photoresists by ultrasonic spray nozzles. Cheersonic ultrasonic coating systems enable fine control of flow rate, coating speed, and deposition amount using an advanced layering technique. Low velocity spray shaping defines the atomized spray into precise, controllable patterns, avoiding overspray while producing very thin, uniform layers. Direct spray coating using ultrasonic technology is proven to be a reliable and effective method for [...]

By |2024-04-10T06:18:54+00:0015 4 月, 2024|Blog|Coating Photoresists by Ultrasonic Spray Nozzles已关闭评论

Fondants Cutting Machine

Fondants Cutting Machine Fondants Cutting Machine - Ultrasonic Cutting - Cheersonic Fondant is made of sugar, water, and corn syrup. More structured fondant for sculpting usually contains gelatin as well. Some bakers also choose to use marshmallow fondant on their cakes, which is made from melted marshmallows, powdered sugar, and water. Fondant icing is a type of icing used to decorate or carve cakes and pastries. It is made from [...]

By |2024-04-30T02:59:11+00:0014 4 月, 2024|Blog|Fondants Cutting Machine已关闭评论