Brocciu Cutting
Brocciu Cutting Brocciu Cutting - Ultrasonic Portioning Extruded Cheese - Cheersonic The name ‘brocciu’ relates to the French word ‘brousse,’ which means fresh cheese made from goat or ewe’s milk. Brocciu is a whey cheese served as a lactose-free alternative to Italian -Ricotta. Produced in Corsica, it is considered a national food on the island. The cheese is ready for consumption when it gets prepared although it fully ripens between [...]
