Efficient and Accurate Cutting Solution for Cheese Strips
UFM8100C Ultrasonic Cheese Weighing and Cutting Machine | Efficient and Accurate Cutting Solution for Cheese Strips
In the large-scale production of cheese sticks, traditional cutting equipment is plagued by low cutting speed, rough cuts, inconsistent product specifications and high material loss, which cannot meet the standardized mass production needs. The UFM8100C ultrasonic cheese weighing and cutting machine is professionally developed for deep cheese processing scenarios. It integrates high-frequency ultrasonic vibration technology and intelligent weighing calibration system to effectively solve the efficiency and precision problems of cheese stick production and optimize the overall production line efficiency.
Adopting core high-frequency ultrasonic cutting technology, the equipment abandons the extrusion cutting mode of traditional mechanical blades. It realizes resistance-free instant cutting through micro-level high-frequency vibration, avoiding common problems such as cheese adhesion, burrs, material deformation and residue loss. The cut cheese sticks feature smooth and flat sections, retaining the original texture, moisture and flavor of cheese completely, which greatly improves product quality and appearance. Compared with traditional equipment, it significantly boosts continuous cutting speed, supports uninterrupted assembly line operation, and perfectly adapts to industrial mass production rhythm.
Equipped with an integrated intelligent weighing and closed-loop calibration system and high-precision 3D scanning module, the equipment collects the size and density data of cheese raw materials in real time and generates optimal cutting paths via intelligent algorithms. It dynamically adjusts cutting parameters to offset raw material differences and ensure precise and consistent weight of finished cheese sticks. Made of food-grade materials with a disassemblable and washable structure, the machine runs stably with low noise and low failure rate for long-term continuous operation, meeting food safety standards and helping enterprises improve production capacity and reduce material waste efficiently.
About Cheersonic
Cheersonic manufactures the leading portioning equipment for bakeries producing fresh and frozen desserts. Since 1998 bakers have used Cheersonic machines to cut, slice and portion cheesecake, pie, layer cake, loaves, butter, cheese, pizza, sandwichs, and more. Cheersonic offers ultrasonic cutting solutions that support start-up bakeries and high production commercial facilities alike. Small standalone machines can be used in manual baking facilities and large inline robotic solutions aid in high speed production.
Cheersonic offers many ultrasonic slicing models, both inline and offline applications, with production speeds of 80 to 1,500 cakes or pies per hour.
Cheersonic’ latest offline introductions include ultrasonic cutting with or without divider inserts between each slice. This improves the quality of the cut and makes for a much better product presentation for the customer. In addition, robotic arm improves the speed, efficiency, and accuracy of the cutting process, producing professional looking products every time.
