food ultrasonic slicing equipments
Ultrasonic food cutting provides beautiful cutting surface and high cost-effectiveness.
Ultrasonic food cutting is used by a broad spectrum of companies within the food processing industry. The ultrasonic blades which are made of Titanium are vibtared minutely with 20,000 or 40,000 times/second. This small vibration allows to reduce the frictional resistance at cutting surface, and allows the ultrasonic blade to cut the products smoothly.
Also, this small ultrasonic vibration prevents food products from adherence to the surface of the cutting blade, and prevent a mount of swarf of food.
The cutting blade is made of Titanium which does not bring chemical action, so it provides clean and safe manufacturing scene.
It is easy to install our ultrasonic food cutter to your existed production line.
– Cakes and Pies
– Dough of cookies
– Snacks and health bars includes dried fruits.
– Pizza and quiche
– Various cheeses and butter
– Processed meet
– Ice cream
– Fresh and dried vegetables
Features of Ultrasonic Food Cutting
Clear and clean cutting surface
Small vibration allows to reduce the frictional resistance at cutting surface, and allows the ultrasonic blade to cut the products smoothly.
Reducing wastes of food and down time
Ultrasonic cutting prevents a mount of wastes of food during cutting, so that means it reduces production cost. Also, it allows to reduce down time to clean the production machines.
Sanitary production environment
The ultrasonic vibration prevent the food products from adherence to the surface of the cutting blade, so the surface of the blade keeps clean condition. The titanium blade is not oxidised, and has high durability.
Easy to use with automated line
Ultrasonic food cutter is designed to use in the automated production line. Also, it is easy to install the ultrasonic cutter to the existed line.